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LUNCH 12PM – 5PM

Haloumi burger 15
Tomato, pickles, grated carrot, onion jam, special sauce

Beef burger 15.5
Brown sesame seed bun, pickle, tomato, onion, cheese, lettuce, special sauce

Sandwiches – white / brown bread

Meatballs Grass fed beef, Italian 14
tomato sauce, cheddar, leaves

Gypsy ham Hot mustard, tomato, 13
cheddar, mustard pickle, leaves

Tuna Boiled egg, pickles 13
cucumber, tarragon, leaves

BLT Smoked bacon, pickles, tomato 13
cheddar, leaves

Poached Chicken Chilli jam, cheddar, leaves 13

Vegetarian Haloumi, cucumber, carrot 14
tomato, chilli jam & leaves

Add to any sandwich
+ Smoked bacon 4.5
+ Poached chicken 4.5
+ Avocado 3

SALADS 12PM- LATE

Italian beef meatball melted cheddar, avocado,
seasonal vegetables, toasted hazelnuts 21

Poached chicken seasonal vegetables, avocado,
roasted hazelnuts & lentils, yoghurt 20

Chipotle hot seared chicken with tortilla chips, 
corn salsa, black beans, peas, avocado 20

Japanese chop chop with pickled cabbage, carrot and ginger 
vegetables, nori, toasted sesame seeds, avocado, soy pepitas 20

Asian Summer Bowl with vermicelli noodle, bean sprouts, zucchini, carrot, cucumber, avocado, peas, pickled ginger & a citrus Tahini sesame dressing  22

Miso with carrot, hummus, avocado
soy pepitas, sesame seeds & seasonal vegetables 20

Add to any salad
+ Meatball (each) 4.5
+ Haloumi 5
+ Boiled egg 3
+ Tarragon Tuna 5
+ Hot smoked salmon 7
+ Poached chicken 6
+ Pickled ginger 3
+ Pickled cabbage 4
+ Hummus 3

10% SURCHARGE ON PUBLIC HOLIDAYS

DINNER 5PM – LATE

STARTERS

Potato crinkle cut chips 4

Marinated olives 6

Cheese plate 30
Brie, vintage cheddar, goats cheese, pickles, guava paste, hummus, cucumber, nuts, bread + crackers

Grilled haloumi lemon 13
with olive bread

Hummus 12
seeds and nuts, toasted olive bread

Italian meatballs 13
in sauce & hazelnuts, bread

MAINS

Haloumi burger 15
Tomato, pickles, grated carrot, onion jam, special sauce (Bunless optional)

Beef burger 15.5
Brown sesame seed bun, 100% beef patty, pickle, tomato, onion, cheese, lettuce, special sauce

SALADS

Italian beef meatball melted cheddar, avocado,
seasonal vegetables, toasted hazelnuts 21

Poached chicken seasonal vegetables, avocado,
roasted hazelnuts & lentils, yoghurt 20

Chipotle hot seared chicken with tortilla chips, 
corn salsa, black beans, peas, avocado 20

Japanese chop chop with pickled cabbage, carrot and ginger 
vegetables, nori, toasted sesame seeds, avocado, soy pepitas 20

Miso with carrot, hummus, avocado
soy pepitas, sesame seeds & seasonal vegetables 20

Asian summer bowl Vermicelli noodle, bean sprouts, zucchini, carrot, cucumber, avocado, peas, pickled ginger & a citrus tahini sesame dressing 22

Add to any salad
+ Meatball (each) 4.5
+ Haloumi 5
+ Boiled egg 3.5
+ Tarragon Tuna 5
+ Hot smoked salmon 7
+ Poached chicken 6
+ Pickled ginger 3
+ Pickled cabbage 4
+ Hummus 3

SWEET TREATS
Gluten free brownie w walnuts 6
Gluten free orange cake 6.5
Pastel de nata (custard filled delight) 6

10% SURCHARGE ON PUBLIC HOLIDAYS

We like to shop local and we have discovered some of the best produce around

COLD

Bloody Mary
Vodka, spiced chipotle, tomato juice, pickled onion, gherkin & bacon 18

Fresh OJ 5.5

Cold pressed juice
Beetroot, cucumber, apple, lime, ginger 8
Apple, lime, ginger 8

Sparkling mineral water
Glass 5
750ml Bottle 10

Organic Kombucha  7
Lemon myrtle

Ruby Sparkling Grapefruit 5.5

Iced coffee (shaken or not shaken) 5
+ Soy 0.5
+ Natural Almond 1
+ Oat Milk 1

HOT

Coffee reg 4 / lge 4.5
Tumeric & ginger latte 5

Hot fresh mint, lime, honey tea (Iced / Hot) 5

Wet organic chai tea 4.8
+ Soy 0.5
+ Natural Almond 1
+ Oat Milk 1

Mayde organic teas:
Earl Grey 4.8
infused with bergamot oil

Breakfast tea 4.8
contains antioxidants

Energise 4.8
Lemongrass, papaya, ginger, cinnamon

Green sencha & jasmine rose 4.8
Green sencha, jasmine flowers & rose petals

Restore 4.8
Echinacea, lemon myrtle, hibiscus, rosehip

HAPPY HOUR 3pm -5pm
Drinks / Selected wines & beers 6

APERITIF / DIGESTIF

Amaro Montenegro 10
Negroni 18
Monkey Shoulder 9.5
Whiskey on the rocks

SPRITZ

Aperol spritz 15
Aperol, prosecco, soda, citrus

COCKTAILS

Gin & Tonic 10
with fresh lime & cucumber

Tommy’s Margharita 18
Tequila, agave, lime juice on ice

Bloody Mary 18
Vodka, spiced chipotle & tomato juice topped with pickled onion, gherkin & bacon

Tequila grapefruit spritz 16
45ml tequila, sparkling pink grapefruit, lime

FIZZ

Palloncino Prosecco Glera gls 10 btl 55
Murray, Dalring, NSW
(Apple, Pear, Bright Jasmin)

BEERS

Hite Lager 9
South Korea 355ml can

Stone & Wood Pacific Ale 10
NSW 330ml bottle

Grifter Pilsner 10
NSW 375ml can

WINE & CHAMPAGNE

PET NAT

Ngeringa Pet Nat (Preservative Free/Bio Dynamic) Gls 13 Btl 70
Semillion Rose, Shiraz Rose, Chardonnay, Viognier, Pinot Noir
Adelaide Hills, SA

WHITE

Mac Forbes ‘Spring’ (Organic)  Gls 13 Btl 60
Riesling
Strathbogie Ranges, VIC

La Violetta ‘FAV’ (Organic)  Gls 14 Btl 65
Vermentino
Great Southern, WA

Vinden ‘Headcase’ (Organic)   Gls 12 Btl 55
Semillion
Hunter Valley, NSW

Fleet ‘Young Wines’ (Sustainable) Gls 12 | Btl 55
Pinot Gris
Mornington Peninsula, VIC

Salo Chardonnay (Sustainable) Btl 90
Yarra Valley, VIC

Moon Chardonnay (Biodynamic) Gls 15 Btl 75
Nagambie Lakes, VIC

ORANGE

Balmy Nights ‘Amber’ (Organic) Gls 12 Btl 55
Sauv Blanc
Hilltops, NSW

Geyer Wine Co (Preservative Free) Gls 12 Btl 55
Chenin Blanc
Barossa Valley, SA

ROSE

M&J Becker Wines (Organic) Gls 12 Btl 55
Rose
Hunter Valley, NSW

Gilbert (Sustainable) Gls 11 Btl 50
Sangiovese Rose
Mudgee, NSW

CHILLED RED

La Farfalla (Sustainable) ‘Red Blend’ Gls 11 Btl 50
Yarra Valley, VIC

RED

Even Keel (Organic) Gls 13 Btl 60
Pinot Noir
Mornington Peninsula, VIC

Jilly Wine Co. ‘Black Mountain’ (Organic)  Btl 90
Pinot Noir
New England, NSW

Poppelvej ‘Rookie’ (Organic)  Gls 15 Btl 70
Grenache
McLaren Vale, SA

Inkwell ‘Infidels’ (Bio Dynamic)  Gls 12 Btl 55
Primitivo
McLaren Vale, SA

Ngeringa by Ngeringa (Bio Dynamic)  Gls 11 Btl 50
Syrah
Adelaide Hills, SA

10% SURCHARGE ON TABLES OF 4 OR MORE.
10% SURCHARGE ON SUNDAYS & PUBLIC HOLIDAYS.